Ingredients:
1/2 cup mayonnaise
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon black pepper
1/4 teaspoon paprika
Instructions:
Combine Ingredients: In a small bowl, whisk together the mayonnaise, ketchup, Worcestershire sauce, garlic powder, black pepper, and paprika until smooth and well blended.
Chill the Sauce: Cover the bowl and refrigerate the sauce for at least 30 minutes to allow the flavors to meld.
Serve: Use this flavorful sauce as a dip for chicken fingers, fries, or your favorite snacks.
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