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samedi 20 juillet 2024

Zucchini Pancakes with Cucumber Sauce

 




 Ingredients:

 - 1 zucchini
 - Salt
 - 1 carrot
 - 2 eggs
 - 100 grams of grated cheese
 - Parsley
 - 1 potato
 - Garlic
 - Ground black pepper
 - Italian herbs
 - Peppers
 - 4 tablespoons oat flour
 - 2 tablespoons of flour
 - Olive oil
 - 1 tablespoon sour cream
 - 1 tablespoon mayonnaise
 - 1 cucumber
 - A pinch of salt

 Instructions:

 1. Start with 1 zucchini.
 2. Cut the zucchini into thin slices.
 3. Add a little salt.
 4. Let sit for 10 minutes.
 5. Meanwhile, peel and grate 1 carrot.
 6. Beat 2 eggs in a bowl.
 7. Add 100 grams of grated cheese to the bowl.
 8. Chop some parsley and garlic.
 9. Add a pinch of salt, ground black pepper, Italian herbs and paprika to taste.
 10. Add 4 large tablespoons of oat flour to the bowl.
 11. Mix all the ingredients well.
 12. Let sit for 10 minutes.
 13. Add 2 large tablespoons of flour to the bowl and mix again.
 14. Heat a little olive oil in a frying pan.
 15. Pour a portion of the mixture into the pan and cook for 4 minutes on each side.
 16. Repeat the process until the entire mixture is cooked.
 17. Meanwhile, prepare a sauce by mixing 1 large tablespoon of sour cream, 1 large tablespoon of mayonnaise, 1 grated cucumber, a pinch of salt and ground black pepper.
 18. Serve the zucchini pancakes with the prepared sauce.
 Enjoy!


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